Tamarind

Naming and classification




Other names/ abbreviations: Glyloid
Polymer type: Hetero polysaccharide, branched
Xyloglucan & derivatives
Monomer(s): D-glucose
D-xylose
D-galactose
Links: alpha-(1-6)
beta-(1-2)
beta-(1-4)
Origin of the polymer: Natural
CAS-Number: 39386-78-2
EINECS-Number: -